A set of side dishes that accompany Korean Dinner menu items. These are shared dishes for the table and may have reasonable refills. All of our banchan is made in-house. Our banchan dishes rotate often so only a few are usually always available.
Our Napa Cabbage Kimchi is made in house with Napa Cabbage, Korean Radish, green onions, fish sauce, garlic, salt, ginger, ground red chili peppers, and possibly a couple other seasonings. Almost always available.
Our Hobak Jeon is made in house from fresh zucchini, eggs, salt, and green onions. Sometimes available.
Made in house with fresh cucumbers, shredded carrot, garlic, salt, water, and vinegar. Almost always available.
A Korean style rolled omelet made in house with eggs, green onion, carrot, garlic, and salt. Sometimes available.
Stir fried fishcake (flour and ground fish) with carrot, hot green chili pepper, salt, soy sauce, corn syrup/rice syrup and/or sugar/brown sugar, sesame oil, garlic, and pepper. Usually available.
Made in house with fresh cucumbers, green onion, red chili powder, garlic, salt, fish sauce, and Asian chives. Sometimes available.
Made in house with Korean radish, salt, water, vinegar, sugar, and garlic. Almost always available.
Made in house with eggs, carrot, daengmyeon (sweet potato noodle), onion, garlic, green onion, soy sauce, and salt. Sometimes available.
Made in house with fresh Mung Bean Sprouts, chili pepper flakes, green onion, sesame oil, and salt. Sometimes available.
Made in house from a mix of vegetables (including cucumber, chayote, calabacita mexicana, onions, celery, garlic, jalapeno, and sometimes others), soy sauce, vinegar, salt, and water. Often available.
This radish kimchi is made in house from Korean Radish, red pepper powder, green onion, garlic, fish sauce, ginger, and salt. Occasionally available.
This spice candied dried squid dish is made in house from dried squid strips, sugar/brown sugar and/or rice syrup, ground red chili pepper. salt, sesame oil, and garlic. Available a few times a year.
Twiggim (Yachae Twiggim)
Battered and Fried Vegetables. Made in house from assorted vegetables (may include any of; carrot, onion, green onion, zucchini, potato, cabbage, garlic, chives, and sometimes others). Available once or twice a year.
Gamja Saelleodeu is a Korean riff on the American Potato Salad. Made in house from potatoes, apples, carrot, onion, garlic, egg, cucumber, and our own dressing. Sometimes available.
Spicy Seasoned Radish Strips. Made from fresh Korean radish (Mu) cut into strips and dried in-house. Seasoned with red chili pepper powder, rice syrup, brown sugar, soy sauce, garlic, and sesame oil. Available a few times a year.
Made in house from Korean bellflower root, carrot, green onion, sesame seed, salt, soy sauce, and sesame oil. Available a few times a year.
Mung bean sprout salad is made in-house from fresh mung bean sprouts, green onion, sesame oil, salt, and sesame seed. A second version is made from mung bean sprouts, green onion, carrot, salt, and sesame seeds. Usually available.
Shredded stir fried potatoes made in house from potato, salt, carrot, and onion. Stir fried in soybean oil. Usually available.
Stir fried Anchovy dish made from anchovies, rice or corn syrup, sesame oil, soy sauce, sugar, sesame seed, and crushed peanut, walnut, or pecan. Sometimes available.
Our Egg Pancake is made in house from eggs, salt, carrot, onion, imitation crab, and green onions. Sometimes available.
Candied lotus root made in house with sliced lotus root, soy sauce, sesame oil, rice or corn syrup, brown sugar, garlic, water, and vinegar. Occasionally available.
Our braised small potatoes are made in-house from fresh potatoes, soy sauce, sesame oil, brown sugar, and corn syrup. Sometimes available.
Made with fresh broccoli, sesame oil, salt, and toasted sesame seeds. Sometimes available.
Made from burdock root, soy sauce, rice syrup, brown sugar, sesame oil, garlic, and sesame seed. Sometimes available.
Stir fried pepper dish made with shishito peppers, gochujang (chili pepper paste) green onion, garlic, and honey. Sometimes available.
Attention customers with food allergies: Please be aware that our food may contain or have come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat.
Allergen Notice: Soy products, eggs, seafood (fish and/or shellfish or products that contain these allergens), flour and other wheat containing items, are used in our kitchen. Additionally, commercial products we use may have been processed or packaged in facilities that also process dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat or products containing these items.